How to make Monster S’mores!

These monster s’mores are not just easy to make – they are a tasty treat!

All you need is:

-          Edible candy eyes

-          Colored candy melts (my son insisted on “only green”, as it is favorite color. Kid logic, haha)

-          Black icing

-          Parchment paper

-          Marshmallows

-          Graham crackers

 

First, line your workspace with a sheet of parchment paper. Then, melt the candy melts in a micro-safe bowl.

Once the candy coating is thoroughly melted, you can now dip each graham cracker in the mixture (WARNING: the candy coating may hot; check the temperature before your little ones begin to help to avoid a monster booboo!).

 

 

 

 

 

 

Place the graham crackers on a dish and place in the fridge for about 10 to 15 minutes. If each candy coating is completely hardened, you may now let your little monsters decorate the crackers as they please! This is the most exciting part for the kids as they are able to express their creativity! My son even gave one glasses to look like him!

After that, just toast some marshmallow over a fire-stove, or eat them as is! Either way, your kids will have a blast making and creating these spooky little snacks!